When a spermatozoon enters the egg of a sea-urchin or certain starfish or annelids, the immediate effect is a characteristic change of the surface of the egg, namely the formation of the so-called membrane of fertilisation.
The writer found that we can produce this membrane in the unfertilised egg by certain acids, especially the monobasic acids of the fatty series, e.g. formic, acetic, propionic, butyric, etc. Carbon-dioxide is also very efficient in this direction. It was also found that the higher acids are more efficient than the lower ones, and it is possible that the spermatozoon induces membrane-formation by carrying into the egg a higher fatty acid, namely oleic acid or one of its salts or esters.
The physico-chemical process which underlies the formation of the membrane seems to be the cause of the development of the egg. In all cases in which the unfertilised egg has been treated in such a way as to cause it to form a membrane it begins to develop. For the eggs of certain animals membrane-formation is all that is required to induce a complete development of the unfertilised egg, e.g. in the starfish and certain annelids. For the eggs of other animals a second treatment is necessary, presumably to overcome some of the injurious effects of acid treatment. Thus the unfertilised eggs of the sea-urchin Strongylocentrotus purpuratus of the Californian coast begin to develop when membrane-formation has been induced by treatment with a fatty acid, e.g. butyric acid; but the development soon ceases and the eggs perish in the early stages of segmentation, or after the first nuclear division. But if we treat the same eggs, after membrane-formation, for from 35 to 55 minutes (at 15 deg C.) with sea-water the concentration (osmotic pressure) of which has been raised through the addition of a definite amount of some salt or sugar, the eggs will segment and develop normally, when transferred back to normal sea-water. If care is taken, practically all the eggs can be caused to develop into plutei, the majority of which may be perfectly normal and may live as long as larvae produced from eggs fertilised with sperm.
It is obvious that the sea-urchin egg is injured in the process of membrane-formation and that the subsequent treatment with a hypertonic solution only acts as a remedy. The nature of this injury became clear when it was discovered that all the agencies which cause haemolysis, i.e. the destruction of the red blood corpuscles, also cause membrane-formation in unfertilised eggs, e.g. fatty acids or ether, alcohols or chloroform, etc., or saponin, solanin, digitalin, bile salts and alkali. It thus happens that the phenomena of artificial parthenogenesis are linked together with the phenomena of haemolysis which at present play so important a role in the study of immunity. The difference between cytolysis (or haemolysis) and fertilisation seems to be this, that the latter is caused by a superficial or slight cytolysis of the egg, while if the cytolytic agencies have time to act on the whole egg the latter is completely destroyed. If we put unfertilised eggs of a sea-urchin into sea-water which contains a trace of saponin we notice that, after a few minutes, all the eggs form the typical membrane of fertilisation. If the eggs are then taken out of the saponin solution, freed from all traces of saponin by repeated washing in normal sea-water, and transferred to the hypertonic sea-water for from 35 to 55 minutes, they develop into larvae.
If, however, they are left in the sea-water containing the saponin they undergo, a few minutes after membrane-formation, the disintegration known in pathology as CYTOLYSIS. Membrane-formation is, therefore, caused by a superficial or incomplete cytolysis. The writer believes that the subsequent treatment of the egg with hypertonic sea-water is needed only to overcome the destructive effects of this partial cytolysis. The full reasons for this belief cannot be given in a short essay.
Many pathologists assume that haemolysis or cytolysis is due to a liquefaction of certain fatty or fat-like compounds, the so-called lipoids, in the cell. If this view is correct, it would be necessary to ascribe the fertilisation of the egg to the same process.
The analogy between haemolysis and fertilisation throws, possibly, some light on a curious observation. It is well known that the blood corpuscles, as a rule, undergo cytolysis if injected into the blood of an animal which belongs to a different family. The writer found last year that the blood of mammals, e.g. the rabbit, pig, and cattle, causes the egg of Strongylocentrotus to form a typical fertilisation-membrane. If such eggs are afterwards treated for a short period with hypertonic sea-water they develop into normal larvae (plutei). Some substance contained in the blood causes, presumably, a superficial cytolysis of the egg and thus starts its development.
We can also cause the development of the sea-urchin egg without membrane-formation. The early experiments of the writer were done in this way and many experimenters still use such methods. It is probable that in this case the mechanism of fertilisation is essentially the same as in the case where the membrane-formation is brought about, with this difference only, that the cytolytic effect is less when no fertilisation-membrane is formed.
This inference is corroborated by observations on the fertilisation of the sea-urchin egg with ox blood. It very frequently happens that not all of the eggs form membranes in this process. Those eggs which form membranes begin to develop, but perish if they are not treated with hypertonic sea-water. Some of the other eggs, however, which do not form membranes, develop directly into normal larvae without any treatment with hypertonic sea-water, provided they are exposed to the blood for only a few minutes.
